Asian Chicken Recipes Skillet
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Asian Chicken Skillet Recipe | Taste of Home
Directions In a large skillet, saute rice mix in butter until golden brown. Stir in the chicken, water, teriyaki sauce, ginger and contents of rice seasoning packet. Bring to a boil. Reduce heat; cover and simmer for 10 minutes. Stir in vegetable blend. Cover and cook 5-8 minutes longer or until … Read more…
Asian Chicken Skillet Recipe – BettyCrocker.com
Heat oil in 12-inch skillet over medium-high heat. Cook chicken, bell pepper and onions in oil 3 to 4 minutes, stirring occasionally, until chicken is light brown. Read more…
Easy Asian Skillet Chicken Recipe – Food.com
DIRECTIONS Place the chicken cubes in a bowl, then season with salt and pepper. Add in 1/2 cup cornstarch; toss until the chicken cubes are well coated. Place the chicken in a colinder and shake off an excess cornstarch. In a small bowl mix together chicken broth and 1-1/2 teaspoons cornstarch; … Read more…
Asian Chicken Skillet – Campbell's Kitchen
Step 2. Heat the remaining 1 tablespoon oil in the skillet over medium heat. Add the broccoli and garlic and cook and stir for 1 minute. Add the soup, water, soy sauce and ginger and heat to a boil. Reduce the heat to low. Return the chicken to the skillet. Cover and cook for 10 minutes or until the chicken is cooked through. Season to taste. Read more…
Asian Chicken Skillet Recipe – Kraft Canada
Heat large nonstick skillet sprayed with cooking spray on medium-high heat. Add chicken; cover skillet with lid. Cook 5 to 7 min. on each side or until chicken is cooked through (170ºF). Remove chicken from skillet; keep warm. Add vegetables to skillet; cover. Cook 4 min. or until heated through, stirring occasionally. Read more…
