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Instant Pot Chicken Tacos (Pressure Cooker) – Spend With …
Instructions Place chicken breast in the bottom of the Instant Pot. Add chicken broth. Sprinkle taco seasoning over chicken breasts. Top with salsa. Press "Poultry" and cook for 15 minutes if frozen and 12 minutes if fresh. Once done, release pressure and shred chicken with two forks. Combine … Read more…
Instant Pot® Chicken Tacos Recipe – Allrecipes.com
Step 1, Combine chicken broth, picante sauce, green chiles, and lime juice in a multi-functional pressure cooker (such as Instant Pot(R)). Add chicken and sprinkle taco seasoning mix over the chicken. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 12 minutes. Allow 10 to 15 minutes for pressure to build. Step 2, Release pressure using the quick release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the … Read more…
Instant Pot Chicken Tacos (shredded … – The Recipe Rebel
These Instant Pot Chicken Tacos come together quickly and can be made from fresh or frozen chicken breasts or thighs (or both!)! Perfect for tacos, salads, or taco bowls. January on The Recipe Rebel is all about easy, most healthy family dinners — some that double as Superbowl party recipes … Read more…
The Best Instant Pot Chicken Tacos | A Mind "Full" Mom
Ingredients for Instant Pot Chicken Taco Meat. Chicken Stock; Boneless, Skinless Chicken Breasts. Boneless, Skinless Chicken Thighs work as well; Taco Seasoning; Salsa; Limes; You do not want to overlook the fresh lime and zest in this recipe. The added lime juice and lime zest is what make my recipe for Instant Pot Chicken Tacos the best recipe! Read more…
Instant Pot Chicken Tacos Recipe – Crunchy Creamy Sweet
Pour chicken broth into your Instant Pot. Place chicken in broth. Sprinkle with seasoning. Top with salsa and do not stir. Close the lid and set the valve to sealing position. Read more…
